INGREDIENTS
Total Preparation Time - 7 minutes
Serves 2 glasses
Serves 2 glasses
- Carrots - 2
- Gooseberry - 1
- Ginger - 2 inch long piece
- Sugar / Honey - As per taste
- Cold water - 400 ml
PREPARATION METHOD
- Wash carrots, ginger and gooseberry! Using a knife or peeler gently scrub carrots then wash and chop them all into smaller pieces.
- Put them in a juicer or blender and grind well. Add water now and blend well until smooth.
- Remove and drain juice.
- Add sugar or honey and stir well.
- Serve immediately or refrigerate and serve it chilled.
TIP 1: Gooseberry gives a small tangy flavor but if you prefer more you can add a squeeze of lemon also.
TIP 2: Reduce the amount of ginger if you aren't a big fan of its flavor.
No comments:
Post a Comment
Thanks for the visit. Do drop in your valuable comments and suggestions :) Please do not add any links to your site/blog such comments will not be published. Click on notify me and get notified about my reply to your comments.